Monday 20 January 2014

CHILLI CHEESE BISCUITS


I have seen this biscuit's recipe on T.V., I have made this recipe with little twist but they were equally good. One thing I want to clear that when I have tasted them warm, I liked the taste.


  Ingredients :-



 Cold Butter – 150 g


All purpose flour – 150 g

Black pepper – 2 tsp

Cheese grated – 150 g

Green chillies – Finely sliced


 Method :- 

Make a dough with cold butter, flour, pepper, cheese like dough, put this dough in fridge for half an hour.

Preheat the oven to 180C.

Take out the dough from the fridge; roll out the dough to about ½ cm thickness.Cut the rolled dough to the size as you wish, I have cut here in squares and pressed little sliced chilli in between some of the square biscuits.

Put them in greased baking tray,Bake biscuits for 10 mints or till they become golden brown.Carefully lift the biscuits off the tray and place on a rack to cool.




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