Sunday, 25 August 2013


Last week I had made this delicious egg curry i.e. egg cubes curry, I am fond of this dish, whenever I am bored with same egg curry, I make this. My whole family likes this dish, In general egg cubes seems like Tofu or Paneer. We can have this curry with rice or Bread like chapati, Parathas etc., I have fried this cubes but some people don’t, you can make this according to your taste , If you don’t want to fry those cubes then do the whole process same as here mentioned below accept frying,  I am posting the recipe here


For cubes-

Eggs- 6
Onion grated-100 gms
Salt- as per  taste
Oil- for  frying

For gravy-

Onion paste- 1 tbsp
Garlic and ginger paste-1tsp
Tomato puree-1 tbsp
Green chillies-2-3
Garam masala powder-1 tsp
Oil-1/2 tbsp
Beat eggs, add grated onion, salt and green chillies, mix nicely

Now in a steamer put  this  mixture over a container  and  steam it

After 15 mints,  remove from flame, cut into cubes 

fry them till golden brown

Gravy - 

Heat oil in a pan, add ginger garlic  paste, onion paste, turmeric, salt, green chillies,fry a little.

After some time add tomato pure ,water, Now add all the egg cubes in it, when the gravy become thick, Take out from flame.

serve with hot rice 





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