COCONUT PRAWN FRY

My brother is a great fan of prawns, For him I had made this, It was delicious. If you will make you found by yourself. Yes, washing cleaning deveining  Prawns are really lengthy but result is awesome so…,Recipe is here…………….

Ingredients-

Prawn- 15 pieces

Onion paste- 2 tbsp

Ginger paste-1 tsp

Garlic paste-1 tsp

Salt to taste

Red chilli powder-1 tsp

Coconut paste-2 tbsp

Lemon juice-1 tbsp

Egg – 1

Cornflour-5 tbsp

Oil- for frying

Method-

Devein prawns

mix onion paste, ginger and garlic paste, lemon juice, salt, add prawn in it and marinate for 1 hour

now  in egg ,mix cornflour properly that no lumps should formed,add coconut paste in it

put marinated prawns in this mixture

fry these prawns in hot oil

FISH HARIYALI

“hariyali” is a Hindi  word which  means green ,so we can say it green fish, The day when I have made this my brother was asking me to make different preparation of fish, so, I have made this, He appreciated very much. fish helps in protecting against heart diseases, cancer, Depression, Arthritis and so on. Coriander also known as cilantro, Chinese parsley. In Hindi it is said as Dhania, You can take fish according to your choice, I have taken here “ Rohu”. Now the recipe…………..

Ingredients-

Fish – 5-6 pieces

Coconut – scrape (1/2 cup)

Green chilies-4-5

Coriander leaves- 50 gms

Garlic pods-2-3

Oil- 5 tablespoons

Turmeric-1 ½ tsp

Salt-according to taste

Method-

Green paste-Make paste of  coconut, green chilies and coriander leaves.

Fry fish pieces in hot oil. Take out fish pieces and keep aside.

Now in oil add garlic pods, green chilies, green paste, fry for some time, add water

When water starts boiling add fish pieces and salt, after 5 mints put off the flame

Garnish with coriander leaves

EGG CUBES CURRY

Last week I had made this delicious egg curry i.e. egg cubes curry, I am fond of this dish, whenever I am bored with same egg curry, I make this. My whole family likes this dish, In general egg cubes seems like Tofu or Paneer. We can have this curry with rice or Bread like chapati, Parathas etc., I have fried this cubes but some people don’t, you can make this according to your taste , If you don’t want to fry those cubes then do the whole process same as here mentioned below accept frying,  I am posting the recipe here

 Ingredients--

For cubes-

Eggs- 6

Onion grated-100 gms

Salt- as per  taste

Oil- for  frying

For gravy-

Onion paste- 1 tbsp

Garlic and ginger paste-1tsp

Tomato puree-1 tbsp

Green chillies-2-3

Garam masala powder-1 tsp

Oil-1/2 tbsp

Beat eggs, add grated onion, salt and green chillies, mix nicely

Now in a steamer put  this  mixture over a container  and  steam it

After 15 mints,  remove from flame, cut into cubes 

fry them till golden brown

Gravy - 

Heat oil in a pan, add ginger garlic  paste, onion paste, turmeric, salt, green chillies,fry a little.

After some time add tomato pure ,water, Now add all the egg cubes in it, when the gravy become thick, Take out from flame.

serve with hot rice