CHOCO LADDOO

Frankly speaking I wanted to make chocolate modak but all of a sudden changed my mind and made laddoos, so here is the recipe. 

 Ingredients:-

1 cup Chocolate Chips,
3 cups grated Coconut,
 1 cup Condensed Milk,
8-10 Walnuts (finely chopped).
Cardamom powder-1tsp
poppy seeds- tbsp

 Preparation:

In a big bowl, take chocolate chips, desiccated coconut, condensed milk and walnuts and mix well.

Divide into little portions and press them in modak mould if you want to make like modak otherwise make it like me I have made ball shaped modaks and rolled  modaks over poppy seeds.

COCONUT MILK PULAO

First of all I admit that straining coconut milk is laborious ,so,  buy a can of coconut milk. This dish was my mom's  favorite. Actually she used to make this pulao, This is a tasty pulao, appropriate for ritual ceremony. "Coconut milk pulao", "fritters" and "Aloo dum"- wow nice combination!

White pulao with green peas-nice  looking dish,
recipe----------------

Ingredients-

Scented rice-500 gms

Butter-5 tbsp

Coconut milk-2 cups

Green peas-1 cup

Cashew nuts-10

Salt-according to taste

Whole garam masala-10 g

Bayleaves -2

Cauliflower - 150 g

Carrots - 100 g

Potatoes - 100 g

Broccoli 100 g

Green chillies- 2

Method-

Cut all above written vegetables into big chunks.

Heat butter, add whole garam masala

Fry cashew nuts in it.

Now fry rice in butter.

Add peas, salt, again fry it.

Now add coconut milk,cover it ,let it boil.

When rice get cooked take off from flame

serve.

COCONUT PRAWN FRY

My brother is a great fan of prawns, For him I had made this, It was delicious. If you will make you found by yourself. Yes, washing cleaning deveining  Prawns are really lengthy but result is awesome so…,Recipe is here…………….

Ingredients-

Prawn- 15 pieces

Onion paste- 2 tbsp

Ginger paste-1 tsp

Garlic paste-1 tsp

Salt to taste

Red chilli powder-1 tsp

Coconut paste-2 tbsp

Lemon juice-1 tbsp

Egg – 1

Cornflour-5 tbsp

Oil- for frying

Method-

Devein prawns

mix onion paste, ginger and garlic paste, lemon juice, salt, add prawn in it and marinate for 1 hour

now  in egg ,mix cornflour properly that no lumps should formed,add coconut paste in it

put marinated prawns in this mixture

fry these prawns in hot oil