COCONUT CUTLET
Ingredients-
Coconut (grated)-1 cup
Onion(small pieces)- 3 tbsp
Green chilies-2 (cut in small pieces)
Boiled potato-1/2 kg
Corn flour-3 tbsp
Breadcrumbs-as needed
Garam masala powder-1 tsp
Oil-for frying
Method-
Heat oil
saute onion, ginger paste, coconut grated, green chilies
now add boiled mashed potatoes in it
add salt and garam masala
divide this mixture equally, make shape as you
desire
now make a batter of cornflour with water
dip this potato rolls in cornflour, roll it in breadcrumbs
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