LACHHA PARATHA
This Lachha Paratha is totally different kind of bread, I have made this with coriander leaves,Please make it and say whether you like it or not .Lachha paratha is a
kind of bread of India. It is rich and flavorful, It has also lots of
varieties, I had made greenish Lachha
paratha, you can make plain lachha
paratha i.e. without using coriander mixture which I have mixed while
making dough, Lachha paratha looks good
and flaky in nature.
Ingredients-
Wheat flour-250 gms
Coriander leaves-little
Garlic-4-5
Green chilli-4-5
Lime juice-2tsp
Salt to taste
Ghee(clarified butter)-75
gms
Method-
Grind coriander leaves,garlic,salt and lime juice without
water
Make soft dough with
wheat flour
Divide the dough in equal sized balls
Roll out each ball into chapatti
Smear little ghee over the chapatti
spread green mixture over it
cut the chapatti into 1”thick stripes
place the stripes one over the other
now roll the layers into a cylinder and press lightly, roll out again in lachha or chapati
now roast the lachha in a pan,putting some ghee over it
0 comments:
Post a Comment